Moderator: Cristina Rodríguez, responsible for Sustainability. Eroski
Speakers:
Environmental Labeling approach from the Basque Government
Raúl Pérez, director of Quality and Food Industries. Basque Government
ENVIROSCORE: Promoting sustainable food production and consumption
Jaime Zufia, coordinator of Efficient and Sustainable Processes. Azti
Genuine consumer transparency with Planet-score: how pioneering companies engage and get the market moving towards sustainability
Sabine Bonnot, president. ITAB (Institute of agriculture and organic food of France)
Environmental labeling as an improvement tool
Karmele Pikabea, Commercial manager. Euskaber
Transparency in environmental communication: Eroski's experience
Alejandro Martínez, director of Health, Sustainability and Quality. Eroski
Environmental information: help or brake for consumers?
Carmen Redondo, director of Institutional Relations. HISPACOOP (Confederación Española de Cooperativas de Consumidores y Usuarios)
Dagny Eline Vidal, técnica ambiental en Circularidad y Descarbonización. Grunver SostenibilidadModerador: Roberto Campo Almeida, coordinador Ecoinnovación. Grunver Sostenibilidad
Raquel Algilaga García, Environment Management. Iberdrola EspañaModerator: Dagny Eline Vidal, environmental technician in Circularity and Decarbonization. Grunver Sostenibilidad